Everyone may pretend they’re not just waiting for the pudding but, they so are. Make it worth their wait, with a selection of tasty triumphs that will give them a sugar hit to see them through until bedtime #highonsugar #justawaferthinmint
No one does edible flowers better than the Blushing Cook, think biscuits, tiered wedding cakes and these dreamy mini sponges.
Whole baked Conference pear and almond frangipan tartlet anyone? Rocket takes wedding puds to a new level with this fruity treat.
Book The Berkeley and you could be serving guests delicious treats like this one, or fashion-inspired delights from its famous Prêt-à Portea menu.
Oreé brings a taste of the boulangeries and patisseries from France to London with freshly baked bread and patisseries that you can order online.
We can’t help but be inspired by the gourmet artwork handcrafted by this small bakery based in China, using natural ingredients.
What’s not to love about a mini macaroon? Especially when it’s served in a rainbow of different colours. And a great idea for your wedding favours.
These perfect little pots of coconut and mango are super refreshing and ideal for a summer do. The only problem is you could probably eat all six yourself!
These beautiful biscuits are hand-made to order. We love this pretty sweetpea flower design, but they can also create biscuits to match your wedding flowers.
Kalm Kitchen’s patisserie bar is guaranteed to wow your guests and that’s before they’ve tried the mango and raspberry panacottas, elderflower jellies, and more.